Ingredients
5 c. ground zucchini
2 1/2 c. ground onions
2 1/2 T. salt
1 c. ground carrots
2 1/2 c. sugar
1/2 t. turmeric
3/8 t. celery salt
1 ground red pepper
1 ground green pepper
1 c. vinegar
1/4 t. black pepper
salt to taste
Preparation
Combine first three ingredients in cold water. Let set several hours.
Drain the water off the zucchini. Mix all ingredients together. Cook 30 minutes. Process in water bath for 10 minutes.
