Ingredients
1/2 c. butter
8 oz. cream cheese
2 c. confectioners sugar
2 tbsp OJ
1 tbsp orange rind
1 tsp vanilla
Preparation
Beat butter until light and fluffy. Beat rest of ingredients into butter. Spread on cooled cake
1/2 c. butter
8 oz. cream cheese
2 c. confectioners sugar
2 tbsp OJ
1 tbsp orange rind
1 tsp vanilla
Beat butter until light and fluffy. Beat rest of ingredients into butter. Spread on cooled cake