Ingredients
2 cups sugar
3 eggs
3 tsp vanilla
1 cup oil OR applesauce
3 cups all-purpose flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
1½ tsp cinnamon
2 cups grated zucchini (skin on, seeds out)
1 cup nuts (walnuts or pecans)
1 cup raisins
Preparation
In small bowl, whisk together dry ingredients. Set aside. In a large bowl, whisk sugar, oil, eggs and vanilla. Stir in dry ingredients until incorporated. Stir in zucchini. Add nuts and raisins. Pour into two well-greased loaf pans. Bake at 350° for 1 hour.
