Ingredients
2 cups flour
2 cups zucchini
¾ cup sugar
½ cup nuts (optional)
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
¼ cup yogurt
Preparation
Mix ingredients until a smooth, thick batter is created. Pour batter into a greased bread pan. Bake for 1 hour at 350 degrees Farenheit.