Ingredients
3 oz ZED Sparkling Moscato Rose
2-3 mango ice cubes
Preparation
Fill a champagne flute with ZED and add mango ice cubes. To make mango ice cubes: Put mango juice or puree in mini ice cube tray and freeze.
3 oz ZED Sparkling Moscato Rose
2-3 mango ice cubes
Fill a champagne flute with ZED and add mango ice cubes. To make mango ice cubes: Put mango juice or puree in mini ice cube tray and freeze.
