Ingredients

3/4 cup Sugar

3 cup boiling water

12 oz frozen orange juice concentrate

6-8 bananas, sliced

1 lb red and/or green grapes, sliced in half

8oz canned mandarin oranges

8 oz maraschino cherries

20 oz crushed pineapple

18 oz 7-up

Preparation

  1. Dissolve sugar in boiling water.
  2. Add orange juice concentrate and fruit, stirring until orange juice is dissolved.
  3. Stir in 7-up, then pour into large container or several small containers and freeze.
  4. Thaw approximately 1 hour or until slushy before serving.