Ingredients
1 package Strawberry Jello
1 cup boiling water
3/4 cup cold water
~6 oz. (normal container) of Strawberry yogurt
Preparation
Dissolve the Jello in the 1 cup of boiling water. Then add the 3/4 cup of cold water. Next, add the yogurt to the Jello mixture. Whisk the contents until all of the liquid is of the same consistency.
Pour the mixture into a few small bowls or containers (any size is fine). Put the bowls in the fridge for about 2 hours until they solidify. Add an extra dollop of yogurt and a piece of fruit on top for garnish.
