Ingredients
3/4 cup milk
1/2 cup sugar
1/2 cup butter
1 tsp. salt
3 beaten eggs
1 package yeast in 1/4 cup warm water
4 1/2 cups flour
Preparation
Combine milk, sugar, butter and salt and heat to luke warm
Add to yeast/water mixture
Add eggs
Add flour, one cup at a time
Mix and knead until dough is soft
Put in greased bowl, cover and keep warm appx. 45 min.
Punch dough down, roll out to 1/2" thick and cut with cookie cutter
Bake 10-12 min. @ 400°
