Ingredients
olive oil
onion: half, chopped
green chile pepper: one or to taste, chopped
pepper
salt
turmeric: 1 teaspoon
garbanzo beans: 1 can, rinse in strainer
tomato sauce: about 100 gram
Preparation
brown in pan: olive oil, onion, green chile pepper, pepper, salt, turmeric add garbanzo beans cook until a little soft add tomato sauce mix well heat for a few minutes add water so that it covers all mix well when the water boils turn heat low and let simmer until the water has evaporated
