Ingredients
1-2lbs Thin sliced deli ham
2 packages of soften cream cheese
2 bunches of green onion
Preparation
Make sure cream cheese is room temp. Spread cream cheese on each ham slice making an even layer. Cut ends off green onion to fit and roll up tightly. Once you have rolled enough, place in fridge over night. Next day cut into 1/3 inch slices and place on platter. Every mans taste buds explodes!
