Ingredients
2 cups whole wheat pastry flour
2 teaspoons baking powder
1/4 teaspoon salt
2 tablespoons sugar
1/4 cup cocoa powder
1 cup skim milk
1 egg
2 tablespoons canola oil
1/2 cup chocolate chips
Preparation
Preheat waffle maker.
Combine all dry ingredients together, then add egg, milk and oil. If batter is too dry, add milk 1 tablespoon at a time, until it is wet but thick.
Fold in chocolate chips. Spoon 1/3 cup batter into waffle maker, cooking for 2-3 minutes or until waffle is set.
