Ingredients

1 1/2 cup sugar

1 cup butter

4 eggs

2 cups white flour

2 teaspoon baking soda

1 teaspoon salt

2 cups whole wheat flour

6 large ripe bananas

2 teaspoons vanilla

1 cup nuts (can use more)

Preparation

Cream butter and sugar. Add eggs one at a time. Sift together white flour soda and salt and add to butter and sugar. Add whole wheat flour. Fold in bananas, vanilla and nuts.

Bake at 350 degrees for 45 minutes.