Ingredients
1 egg
1/2 cup (or 2/3 if you like it sweeter) brown sugar
1 cup about 3, mashed bananas
1/3 cup buttermilk or sour milk
1 tbsp oil
2 tbsp plain or vanilla yogurt
1 tsp vanilla
1 2/3 cup whole wheat flour
1 tsp baking soda
1/4 tsp salt
Preparation
Mix all wet ingredients till thoroughly blended. In a small bowl mix flour, salt and baking soda. Add to banan; just to combine.
Bake in an oiled loaf pann 8.5" x 4.5". Bake at 350F. or 325 if a non stick pan. Bake 50 minutes or until done.
