White Tea Melonade Recipe

Ingredients

2 tablespoons sugar

3 bags white tea

3 tablespoons fresh lemon juice

3 cups frozen watermelon cubes

2 watermelon slices, for serving

Preparation

Bring 1 cup water to a boil in a saucepan. Remove from heat and add sugar; stir until dissolved. Add tea bags and steep 4 minutes.

Remove bags; press gently to release liquid, then discard. Let cool completely. Refrigerate until cold.

Blend mixture with lemon juice and watermelon cubes until smooth. Serve, with watermelon slices.