White Bean Chicken Chili Recipe

Ingredients

2 Tablespoons olive oil

1 Large Onion, diced

3 Cloves Garlic, minced

1 Jalapeno, seeded, deveined and minced

3 Cans White Kidney Beans, drained

2 Cups Chicken or Vegetable Broth

1 1/2 cups cooked chicken, cut into bit size pieces or 2 cans diced chicken.

¼-1/2 Teaspoon Cayenne Pepper

1/2 Teaspoon Oregano

1 ½ Teaspoons Cumin

1/2 Teaspoon Black Pepper

1/2 Teaspoon Salt

Preparation

Heat a pot over medium high heat. Add the oil. Then add the onion and sauté until soft. Add the jalapeno and cook for 2-3 minutes. Add the garlic and cook another minute. Add the rest of the ingredients and simmer for about 5-8 minutes. Serve with tortilla chips, cheddar cheese, salsa, or with a nice crusty bread. You can also eat them in a flour or corn tortilla.