Ingredients

6 ounces canned tuna, in water

1 cup white beans, cooked

1/2 cup green pepper

1/2 cup yellow pepper

2 tablespoons green onion

2 tablespoons parsley

dash white pepper

1 tablespoon lemon juice

1 tablespoon lemon zest

1 teaspoon olive oil

Preparation

  1. Place all ingredients in a glass bowl and mix thoroughly.
  2. Drizzle lightly with olive oil.