Ingredients
Watermelon (seedless and balled or cubed)
Fresh Basil (rolled and sliced in strips)
Balsamic Vinegar
Depending on your main dish flavor profile, I sometimes add crumbled feta.
Preparation
Place prepared watermelon and basil in a serving bowl. Splash about 4 or 5 Tablespoons of Balsamic Vinegar and toss all ingredients together.
Serve as a side dish to your favorite grilled meat or fish.
