Ingredients
1 can 16oz crushed pineapple
1 pkg Jello Pistachio pudding
1 container of Cool Whip.
1 cup miniature marshmallows.
Preparation
Put all ingredients in a bowl and stir well.
Refrigerate until ready to serve.
FOR HOLIDAYS MULTICOLORED SPRINKLE LOOK GREAT AND ADD A FESTIVE TOUCH.
