Ingredients
8 oz. cream cheese (room temperature)
1 cup mayonnaise
3/4 cup grated parmesan cheese
a dash of garlic powder
Tabasco sauce to taste
1 can of artichoke hearts (cut in pieces)
Preparation
Preheat oven to 350 degrees Fahrenheit.
Mix all ingredients in a bowl until well combined.
Scoop into a 9" square baking dish.
Bake for 15 minutes, or until bubbly and golden on top.
Serve with your favorite crackers.
