Ingredients
lots of BASIL
lots of SAGE
lots of ROSEMARY
lots of PARSLEY
lots of OREGANO
fennel
salt
garlic
juniper
bay laurel
pepper
Preparation
dried herbs are easiest to handle and mix.
amounts can vary, according to your tastes.
lots of BASIL
lots of SAGE
lots of ROSEMARY
lots of PARSLEY
lots of OREGANO
fennel
salt
garlic
juniper
bay laurel
pepper
dried herbs are easiest to handle and mix.
amounts can vary, according to your tastes.