Ingredients
12 oz. vermicelli
Good Season French Dressing - mixed
1 tbl poppy seed
1 tbl celery seed
1/2 tsp. caraway seed
1/2 c. sweet pickle juice
(I use dill pickle juice)
1 C. celery hearts & leaves, chopped
1 bunch green onion & tops
3 twigs fresh parsley
Opt. avocado & 1 Tbl sesame seeds
Preparation
Cook vermicelli. Drain & rinse. Mix w/dressing. Add rest of ingredients & chill. Before serving, mix in celery, onions & parsley. Garnish w/ avocado * sesame seeds.
