Ingredients
2 boxes confectionage sugar
1/2 cup cocoa
8 oz. Velveeta cheese
2 sticks butter
1 tsp. vanilla
1 cup pecans
Preparation
Sift sugar and cocoa together and set aside.
Melt cheese and butter in a couble boiler than add teh vanilla.
Pour cheese mixture over sugar mixture and mix well.
Add pecans.
Pur into an ungreased pan. Regrigerate. Slice into fudge bar size pieces and serve.