Ingredients
1 3/4 cups water;
One packet unflavored gelatin powder;
1 1/2 teaspoon vanilla extract;
1/4 cup skim milk;
Splenda to taste
Preparation
Boil water. Remove from heat. Stir in packet of gelatin, vanilla extract, skim milk and Splenda to taste. Cool until solid. For pure decadence, add a small dollop of whipped cream.
