Ugly Christmas Sweater Sugar Cookies Recipe

Ingredients

1

                         roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough

1/4

cup all-purpose flour

Assorted cookie icings

Assorted candies, sprinkles and decorating sugars

Preparation

Heat oven to 350°F. In large bowl, crumble cookie dough, and add flour, kneading until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.)

On floured surface, roll dough 1/4 inch thick. Cut shapes with floured 3 1/2- to 4-inch sweater-shaped cookie cutter. On ungreased cookie sheets, place cutouts at least 2 inches apart. Reroll dough, and cut additional cutouts.

Bake 9 to 12 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheets to cooling rack. Cool completely.

Using photo as a guide, decorate cookies. Let stand at least 30 minutes until set.