Ingredients 1 can cannellini beans (drained and rinsed) 1 lge clove garlic 1T olive oil fresh lemon juice tomato (seeded and diced) 1/2 c fresh herbs ( I used basil and thyme) green onion salt and pepper Preparation portions are pretty much as you like. I used 3 cans of beans but didn’t really triple the garlic or herbs.
Ingredients ½ C olive oil 3 large eggs 1 t salt 1 T sugar 1 T pepper 2 T minced fresh parsley 1 t garlic powder ½ C red wine 2 C grated Parmesan cheese 2 t baking powder ¼ t baking soda 2 ½ C flour Preparation Preheat the oven to 350° Line a baking sheet with parchment paper or silicone baking sheets. In a large bowl, blend oil, eggs, salt, sugar, pepper, parsley and garlic powder....
Ingredients 1 pkg yellow cake mix 1 pkg vanilla instant pudding 4 eggs 3/4 cup marsala wine 3/4 cup veg oil Preparation Mix all ingredients and bake as directed in a bundt or tube pan. Cool 10 minutes and remove from pan. Dust with powered sugar when cool. Lemon/Poppyseed is a great variation as is chocolate/kahlua. Applesauce can be substituted for vegetable oil for a lighter version.
Ingredients 1 tablespoon olive oil 1/2 medium onion, chopped 2 bay leaves 1 teaspoon ground cumin 2 tablespoons dried oregano 1 tablespoon salt 2 stalks celery, chopped 2 green bell peppers, chopped 2 jalapeno peppers, chopped 3 cloves garlic, chopped 2 (4 ounce) cans chopped green chile peppers, drained 2 (12 ounce) packages vegetarian burger crumbles 3 (28 ounce) cans whole peeled tomatoes, crushed 1/4 cup chili powder 1 tablespoon ground black pepper...
Ingredients sauce 1 T olive oil 4 small jalapenos peppers, chopped 1/2 small onion, chopped 1 large garlic clove, minced 1 c whole cherry tomatoes (or coarsely chopped tomatoes) 1 t salt 2 T flour 1 roasted red pepper enchiladas 1 T olive oil 1 small zucchini, chopped 1 green bell pepper, chopped 1/2 small onion, chopped 8 wheat tortillas 1/2 c feta cheese 1 c jack cheese Preparation Preheat oven to 400F....
Ingredients 1 pound small zucchini, rinsed, dried, and trimmed at both ends 1 teaspoon fine sea salt 1/4 cup Creamy Lemon-Chive Dressing Fleur de sel Preparation Using the julienne blade of a mandoline, slice zucchini into long, thin strips. Transfer zucchini to a colander set over a mixing bowl. Toss zucchini with salt. Let stand 15 minutes at room temperature. Gently squeeze zucchini to extract excess water. Transfer to a bowl and toss with just enough dressing to evenly coat the zucchini....
Ingredients 4 Medium zuchinis sliced 2 Medium tomatoes chopped 1/2 Medium onion 1 bunch of fresh cilantro chopped 1 chicken bouillon 2 TB margarine 2 slices of American cheese(optional) Preparation 1.Cut the zuchini in 1 inch slices and cook or steam until tender but still crunchy. Drain. 2.In the same sauce pan add the butter,the chicken bouillon and the tomatoes. 3.On medium heat cook until tomatoes are tender. 4.Add the zuchini and taste to see if it needs any salt....
Ingredients 1 large tomato, chopped 1 avocado, chopped 1 cucumber, chopped 4 leaves romaine lettuce, shredded 1 1/2 cups garbanzo beans, mashed or 1 (15 ounce) can low or no salt, drained and mashed 2 tablespoons fruit flavored vinegar 4 whole grain tortillas 1/2 tablespoon raw sesame tahini Preparation Toss vegetables with garbanzo beans and vinegar. Warm a whole grain tortilla, spread a thin coating of tahini on it, and roll with the vegetable/bean mixture....
Ingredients 1/2 medium red onion, chopped 1 red bell pepper, chopped 2 cloves garlic, minced 1 teaspoon cumin 1 tablespoon peanut or olive oil 1 package frozen squash 1 package frozen chopped spinach 1 tablespoon salsa 2 ounces goat cheese, crumbled Light flour tortilla Preparation Cook the squash and the spinach according to package directions. Warm tortillas in the oven or microwave. Meanwhile, heat oil over medium heat in a skillet, then add garlic, onion, red pepper, and cumin....
Ingredients 4 - Slices Bacon 2 - Pounds Boneless Venison, cut into 1 - inch pieces ¼ - Cup all-purpose flour 1 - 16 ounce can tomatoes, cut up 1 - 12 ounce can BEER (1 ½ cup) 1 - medium onion, chopped (1/2 cup) 2 - Teaspoons instant beef bouillon granules 1 - Teaspoon sugar ½ - Teaspoon dried Thyme, crushed ½ - Teaspoon Rosemary ½ - Teaspoon Parsley Flakes...
Ingredients 2 pkg. Strawberry Kool-Aid 2 c. sugar 2 qts. water 1 large can unsweetened pineapple juice 5 qt. ginger ale Preparation Mix and pour into 2 1/2 gallon milk cartons. Freeze. 5 hours before serving thaw to slush. Add 1 qt. ginger ale to each 1/2 gallon of punch. Related Video
Ingredients 7 oz butter 2 lbs veal, diced into 3/8" cubes 1 large onion, diced 3 medium carrots, diced 4 stalks celery, diced 1 small bunch parsley, coarsely chopped 3 sprigs fresh thyme 3 sprigs fresh marjoram 4 bay leaves salt, pepper, and nutmeg to taste 2 1/2 quarts veal or chix stock flour, enough to make roux 3 eggs, beaten Preparation in a large soup pot with 3 oz of the butter, saute the veal, onion, carrots, celery and half of the parsley for about 5 min....
Ingredients 1/3 cup coarsely chopped walnuts 1 tablespoon minced shallots 1 tablespoon Dijon-style mustard 1-1/2 tablespoons Spanish sherry vinegar 1/4 cup walnut oil or extra virgin olive oil Salt and freshly ground black pepper to taste 1 to 1-1/2 quarts mesclun or field salad mix 2 (9-ounce) packages fresh refrigeratred fettuccine 1/2 ounce Parmigiano-Reggiano cheese Preparation Spread the nuts on a microwave-safe plate and cook at 100% power for 2 minutes or until just fragrant....
Ingredients 1 package roll of breakfast Sausage (Ex. Jimmy Dean, etc.) 2 10oz cans of Rotel Tomatoes(1 Regular, 1 Spicy) 2 8 oz packages of Cream Cheese Preparation Put sausage in medium saucepan and constantly stir and break up in order to properly brown. Do not drain. Once sausage is completely browned, add both cans of Rotel. Let that cook and meld together for about 2 minutes. Lastly add both cream cheese bars....
Ingredients I egg 1cup milk 2 tablespoons oil 1 tablespoon honey 3/4 cup whole wheat flour 1 tablespoon baking powder 1/2 tablespoon baking soda 1/2 teaspoon salt Preparation Mix all wet ingredients add dry ingredients add substitutions.
Ingredients 2 cups whole wheat pastry flour (can use 1 cup whole wheat and 1 cup ap flour) 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 1 large egg 1/2 cup plain Greek yogurt 1/3 cup loosely packed brown sugar 1/2 cup unsalted butter, melted and cooled 1/2 cup peanut butter, melted and cooled 2/3 cup milk 3/4 cup chocolate chunks Preparation Preheat oven to 350 degrees F....
Ingredients 1 lb bulk sage sausage or your fave sausage 1-15oz can cannellini beans, drained 1-12oz package frozen winter squash puree, thawed 1 cup chunky-style chipotle salsa or any other chunky- style salsa 1 1/2 cups of water 1-3.5oz pkg herb-flavored goat cheese, crumbled Fresh Sage (optional) Preparation In large saucepan cook sausage over medium heat until brown and no pink remails, stirring to break up; drain fat. Sir in beans, squash, salsa, and water....
Ingredients 1 quart buttermilk, well shaken 1 small onion, coarsely chopped 2 cloves garlic, peeled 1 teaspoon hot sauce, such as Tabasco Coarse salt and freshly ground pepper 1 whole chicken (3 to 4 pounds), cut into 10 pieces 2 cups all-purpose flour 1 1/2 teaspoons cayenne pepper Safflower oil, for frying Honey and fresh lavender (optional), for serving Preparation Puree 1 cup buttermilk with onion and garlic in a blender or food processor until smooth and combined....
Ingredients 2 large cucumbers 4 cups plain yogurt 4 scallions with tops trimmed thinly sliced 1/4 cup fresh lemon juice 2 teaspoons salt freshly ground white pepper add dill and garlic to taste Preparation 1 pare cucumber, cut in half lengthwise. Scoop out seeds with small spoon or melon baller discard. Cut cucumbers into 1/4 inch dice you should have about 4 cups. 2 combine cucumbers yogurt scallions lemon juice slat and pepper mix well
Ingredients 1 1/2 cups all-purpose flour, plus more for dusting 1/2 cup plus 2 tablespoons unsweetened cocoa powder 1/8 teaspoon salt 1/4 teaspoon ground cinnamon 1 1/2 sticks (12 tablespoons) unsalted butter 1 1/4 cups sifted confectioners sugar 1 large egg, lightly beaten 1/2 teaspoon pure vanilla extract Sanding sugar, for sprinkling Preparation Sift flour, cocoa, salt, and cinnamon together into a bowl; set aside. Put butter and confectioners sugar in the bowl of an electric mixer fitted with the paddle attachment....
