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Ingredients 1 small onion, sliced 1 cubanelle pepper, sliced 4 garlic cloves, chopped finely 1 medium zucchini, cubed 2 Roma tomatoes, cubed 1/2 C red wine 1/4 cup calamata olives sliced Parmesan, shredded Preparation Saute onions and peppers in olive oil over high heat until begin to caramelize. Add sliced chorizo, zucchini and tomatoes and wine, cover and simmer for 40 minutes. Uncover, and simmer until not too runny. Serve over polenta or pasta sprinkled with sliced olives, drizzled with olive oil and shaved Parmesan....

Ingredients 1 1/2 cups (7 ounces) hazelnuts 9 large egg whites 1 1/2 cups granulated sugar 1/2 teaspoon pure vanilla extract 1/4 teaspoon kosher salt 4 ounces bittersweet chocolate (70 percent cacao), coarsely chopped (3/4 cup) Preparation Preheat oven to 300 degrees. Roast hazelnuts on a baking sheet until fragrant and lightly toasted, 10 to 12 minutes. Let cool briefly, then rub off skins with a clean kitchen towel. Coarsely chop hazelnuts....

Ingredients 1 tbsp vegetable oil 2 cups cauliflower florets 2 cups broccoli florets 1-1/2 cups sliced carrots 1/2 cup vegetable stock 1/4 lb snow peas, trimmed 1/2 lb bok choy, cut in 1-1/2-inch (4 cm) pieces 1 tbsp minced gingerroot 1 tsp minced garlic 1 tbsp liquid aminos 1/2 cup toasted cashews Salt and pepper Preparation In wok or large nonstick skillet, heat oil over medium heat; stir-fry cauliflower, broccoli and carrots for 3 minutes....

Ingredients 3 seedless oranges, unpeeled, very thinly sliced (halved if large) 2 cups water 1 1/2 cups honey 1/2 cup sugar 1 cup short-grain Italian rice, such as Arborio, Carnaroli, or Vialone Nano 1 3/4 cups water 1 cup whole milk 1/2 cup sugar 1/2 vanilla bean, seeds scraped 1/4 teaspoon salt 1 cup heavy cream Preparation Make the glazed oranges: Bring a large pot of water to a gentle boil....

Ingredients 2 apples 1 1/4 lb veal scallops ( from loin) 6 ozs chicken stock or canned broth 2 tablsps oil Preparation Peel core and seed apples Save peels Slice the apples in half and cut each half into very thin slices. Put the apples in a baking dish moisten with tiny drop of oil and bake at 400 degree oven till tender Meanwhile S & P veal. Add remaining oil to saute pan and heat over high heat....

Ingredients Brownies 1 1/2 cups unbleached flour 1/2 cup cocoa 1 1/2 cups brown sugar 1 1/2 tsp baking soda 3/4 tsp baking powder 1 tsp sale 3/4 cup coffee 3/4 cup soy milk 1/3 cup vegetable oil 1/2 cup walnuts, roasted and chopped 1/2 cup carob chips Glaze 7 oz dark Belgian chocolate 5 oz vegan margarine Preparation Pre-heat oven to 325 degrees. Prepare a 9" x 9" pan by greasing it and then lining it with parchment paper....

Ingredients 1 medium onion, finely chopped 1 cup chopped celery 1 cup chopped green pepper 1 cup sliced fresh mushrooms 2 garlic cloves, minced 1 teaspoon olive oil 3 cups chopped fresh tomatoes 2 cups water 1 cup uncooked long grain rice 2 tablespoons reduced-sodium soy sauce 1 tablespoon minced fresh parsley 1/4 teaspoon salt 1/4 teaspoon paprika 1/8 teaspoon cayenne pepper 1/8 teaspoon chili powder 1/8 teaspoon pepper 6 tablespoons reduced fat sour cream...

Ingredients 1/2 lb fresh broccoli 1/2 cup diced red bell peppers 1/2 cup diced onions 1/2 cup fresh corn 1 small tomato, diced 3 cloves garlic, minced 1 jalapeno, minced 4 green onions, sliced 4 tablespoons chopped cilantro 2 tablespoons olive oil 1 cup shredded cheddar cheese (more or less, your choice) flour tortillas salsa (optional) sour cream (optional) Preparation Finely chop broccoli. Heat olive oil in a large skillet. Add all veggies except green onions....

Ingredients 1 c. flour 1 c. milk 1 t. baking powder 1 T. sugar 1 egg/separated 1 T. melted butter pinch of salt Preparation Sift the dry ingredients together in a batter bowl. Beat the egg white in a separate bowl until white and fluffy. Add the egg yolk and milk to the dry ingredients and mix. Fold in the egg white. On a heated and greased waffle iron, pour the batter, being careful not to over pour....

Ingredients 28 oz. Randall’s northern beans 3 10oz. Hormel chicken chunks 2 tsp. cumin 1 bag shredded cheddar chopped fresh cilantro (to taste) 16 oz. Pace salsa 1 4 oz. can chicken broth 8 oz. pepper jack 3 green chilis sour cream Preparation Combine everything except sour cream in crock pot. Set to high and cook until hot. Add sour cream and serve.

Ingredients INGREDIENTS: 1lb BEEF SHANK 7 C. WATER 6 PIECES OF YUCA 6 PIECES OF PERUVIAN CORN (GOYA) 3 STEMS OF WHITE OR GREEN ONION SALT AND PEPPER TO YOUR TASTE MASHED PLANTAIN: 2 GREEN PLANTAINS ¼ C. SHREDDED WHITE CHEESE 3 TABLESPOONS OF BUTTER SALT TO YOUR TASTE RED ONION (MARINATED): 1 RED ONION CUT IN FINE SLICES 2 LEMONS SALT TO YOUR TASTE Preparation PREPARATION: Make a broth with the meat with the 7 C....

Ingredients 1 loaf 100-percent whole-wheat bread, cut into 1-inch pieces (12 cups) 6 tablespoons unsalted butter, plus more, softened, for brushing 2 medium red onions, chopped (3 cups) 1 small head fennel, chopped Kosher salt and freshly ground pepper 2 cloves garlic, minced (1 tablespoon) 1 red baking apple, such as McIntosh, cored and chopped 1 tablespoon chopped fresh rosemary leaves 1/3 cup dry white wine, such as Sauvignon Blanc 3/4 cup chopped fresh flat-leaf parsley, plus more for serving 2 cups Simple Giblet Stock or store-bought no-sodium-added chicken stock 3 large eggs, lightly beaten Preparation Preheat oven to 300 degrees....

Ingredients 2 cups whole wheat orzo, cooked 3 grilled chicken breasts, chopped into pieces. 1 tomato 1 green pepper 1 red pepper 1 vidalia onion 2 cloves garlic 1 tablespoon olive oil 2 tablespoons balsamic vinegar salt and pepper to taste Preparation Preheat oven to 425. Chop veggies and garlic into slices and place on a baking sheet. Sprinkle with olive oil, balsamic vinegar, salt and pepper. Roast for about 25 minutes, tossing vegetables occasionally....

Ingredients 2 cups whole wheat flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1 teaspoon salt 2 teaspoons pumpkin pie spice 2/3 cup brown sugar, firmly packed 1/3 cup white sugar 1/4 cup canola oil 1/2 cup applesauce 1/2 cup canned pumpkin 1/3 cup buttermilk 2 eggs, slightly beaten 1/4 cup golden raisins (optional) 1/4 cup chopped pecans (optional) Preparation Preheat an oven to 400 degrees F (200 degrees C)....

Ingredients 2 to 3 cups Pillsbury BEST® All Purpose or Unbleached Flour 1/2 cup sugar 3 teaspoons salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 2 pkg. active dry yeast 2 cups milk 3/4 cup water 1/4 cup oil 4 cups Pillsbury BEST® Whole Wheat Flour 1 cup rolled oats 1 cup raisins 1 tablespoon margarine or butter, melted 1 teaspoon sugar, if desired Preparation In large bowl, combine 1 1/2 cups all purpose flour, 1/2 cup sugar, salt, cinnamon, nutmeg and yeast; mix well....

Ingredients 1/2 cup butter 6 cups mushrooms, diced 1/2" 3/4 cup sliced green onions salt and pepper to taste 2 cups butter 4 1/2 cups fresh breadcrumbs 1 1/2 cups whole grain yellow cornmeal 1/3 cup minced fresh parsley. Preparation melt1/2 cup butter butter, saute mushrooms for 4 minutes. Stir in green onions and strain into large bowl. discard liquid. Melt 2 cups butter, add breadcrumbs, cornmeal and stir 10 minutes until mixture begins to color....

Ingredients 2 C Sugar 3 C unsifted Flour 1/2 tsp Salt 1/2 tsp Baking Powder 1 tsp Soda 3 tsp Cinnamon 3 Eggs beaten until foamy. 2 Cubes of Melted margarine 2 C grated unpeeled Zucchini 3 tsp Vanilla 3/4 Chopped nuts Preparation Mix dry ingredients together and form a hole in the center of mixture. Add eggs, 2 Cubes melted margarine, zucchini, Vanilla and nuts. Mix well and pour into loaf pans and bake....

Ingredients 1 1/2 cups buttermilk complete pancake & waffle mix 1/4 cup yellow cornmeal 2 teaspoons sugar 1/4 teaspoon salt 1/8 teaspoon pepper 1 cup water 1/2 cup frozen corn 1 small zucchini, coarsely shredded 1/2 cup sour cream 2 medium tomatoes, seeded, chopped 1/4 cup chopped fresh cilantro Preparation In medium bowl, combine pancake mix, cornmeal, sugar, salt and pepper; mix well. Add water; stir just until large lumps disappear....

Ingredients 1 fillet of sauced, broiled unagi (available at most Japanese/Korean supermarkets) 3 cups cooked white rice 1 cucumber, sliced thin 1/2 tsp sea salt 2-3 tbsp roasted sesame seeds 1 myoga ginger (optional) sansho pepper (optional) Preparation Slice cucumbers and sprinkle with salt. Mix well and let sit for 10 minutes. Wring out water and set aside. Cut the unagi fillet into 2-3 inch pieces and bake skin side up at 350F for 10-12 minutes....

Ingredients 350gm couscous 225gm broccoli 125gm mangetout 225gm fennel salt and pepper 125gm petit pois Grated rind 1 lemon 5 Tbsp. lemon juice 175ml olive oil 4 Tbsp. wholegrain mustard 2 Tbsp. runny honey 1 bunch spring onions 1 bunch chives Preparation Place the couscous in a bowl and pour over 600ml boiling water, cover and leave to stand for about 10 min. or until all the water is absorbed....