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Ingredients 1 small can pineapple chunks, drained, OR 1 whole pineapple (see instructions below) 3 cups cooked rice, preferably several days old (Tip: if fresh, leave for an hour or more in the refrigerator uncovered) 2-3 Tbsp. peanut, coconut, canola, or other vegetable oil for stir-frying 1-3 Tbsp. vegetable stock (or chicken stock if non-vegetarian) for stir-frying 2 shallots, thinly sliced 3 cloves garlic, finely chopped or pressed 1 red or green chili, thinly sliced (reduce or leave out if you prefer very mild fried rice)...

Ingredients Checca Sauce 1 pint cherry tomatoes, halved (about 2 cups or 12 ounces) 3 scallions (white and pale green parts only)coarsely chopped 3 gloves garlic, chopped 8 fresh basil leaves 3 tablespoons olive oil Pinch salt Pinch freshly ground black pepper Lentil Loaf 3/4 cup lentils (about 5 ounces) 3 cups reduced sodium vegetable broth 1 cup uncooked short grain brown rice, rinsed well 1/2 cup finely chopped white onion...

Ingredients Wasabi Paste: 4 Tbs. Wasabi Powder 4 Tbs. Water Noodles: 1-1/2 lb. Fresh Fettucini 4 tbs. Peanut Oil 2 cloves Garlic, minced 4 tbs. Soy Sauce 2 Tbs. Oyster Sauce 6 tsp. Sugar 2 Tbs. Sesame Oil 10 oz. English Cucumber, peeled/seeded/julienned Pork: 4 Large Boneless Pork Chops 4 Tbs, Soy Sauce 4 Tbs. Peanut Oil 2 clove Garlic, minced Pepper to Taste Preparation Mix the Wasabi Powder and Water to make a paste....

Ingredients Watercress Sliced Mushrooms Garlic - mashed/chopped Olive Oil Salt Pepper Preparation Mix All Ingredients

Ingredients 1 can garbonzo beans 1/2 roughly chopped cilantro 1/4 up roughly chopped parsley 3 cloves garlic 1/4 cup roughly chopped red onion 1 roughly chopped serrano chile or 1/2 tsp red pepper flakes 1 tsp salt 1 tsp cumin 3/4 tsp baking powder 2 generous Tbsp flour canola oil For serving: Pita rounds Tahini sauce Tzatziki sauce Sriracha hot sauce sliced tomatoes shredded lettuce Preparation To make the falafel, put the garbonzo beans, cilantro, parsley, garlic, chile or pepper flakes, salt, and cumin in the bowl of a food processor....

Ingredients White Chocolate Cupcakes: 1 1/2 cups all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/3 cup butter, softened 3/4 cup sugar 2 large eggs, at room temperature 4 oz white chocolate, chopped 1 teaspoon vanilla extract 1 cup plus 1 tablespoon milk Filling: 1 (12 oz.) bag frozen raspberries, thawed 1/4 cup sugar 1 tablespoon cornstarch Raspberry Buttercream: 1 cup (2 sticks) unsalted butter, at room temperature...

Ingredients 145 g heavy cream 35 g invert sugar 325 g white chocolate, preferable Belcolade, finely chopped 45 g unsalted butter, chilled 80 g white truffle oil 4 Tbs chopped dark truffle Preparation In a saucepan, bring cream and invert sugar to boil; remove from heat. Pour hot cream over white chocolate and whisk until smooth. Stir in butter and truffle oil. Fold in chopped truffles. Allow mixture to crystallize at room temperature overnight....

Ingredients 2 packages (11-ounce each) fresh wild mushroom ravioli (got mine from Whole Foods) 1 cup unsalted butter, clarified 1/2 cup fresh basil leaves (don’t mix with spinach) 6 tablespoons toasted pine nuts (1/4 cup) 1 whole nutmeg or 1/2 teaspoon grated nutmeg 2/3 cup shaved Parmesan Preparation Cook the ravioli in a large pot of boiling salted water until just cooked through, about 5 minutes. Drain and put on a platter....

Ingredients 2 (10oz) pkg. frozen strawberries, thawed 4 eggs, 1 1/2 C oil,3 C flour, 2 C sugar, 1 Tablespoon cinnamon, 1 teaspoon baking soda, 1 teaspoon salt, Preparation Mix strawberries, eggs, and oil in medium bowl. Combine flour, sugar, cinnamon, soda, salt in large bowl. Add strawberry mixture to dry ingredients. Stir just until mixed. Pour in 2 greased 9x5 inch loaf pans. Bake 350 for l hour or till toothpick comes out clean....

Ingredients 1 cup yellow lentils 1 tablespoon turmeric powder 1 teaspoon salt 5 to 6 cups water 1/4 cup olive oil 1/2 teaspoon cumin seeds 1/2 teaspoon black mustard seeds 1/3 cup plus 1 tablespoon chopped white onion 2 teaspoons ginger, minced 2 teaspoons green chile pepper, chopped 2 plum tomatoes, chopped 1/2 teaspoon red chili powder Handful fresh coriander, washed and chopped 2 whole, dried red chiles Preparation In a large saucepan, bring the yellow lentils, turmeric, salt and 5 to 6 cups of water to a boil....

Ingredients 3 eggs 1 cup sugar 1/3 cup brown sugar 1/4 cup vegetable oil 1/4 cup applesauce (can be substituted for another 1/4 cup oil) 1/2 cup orange juice 1 tsp almond extract (can substitute vanilla as well) 1-1/2 cups all-purpose flour 1 cup whole wheat flour 2 tsp ground cinnamon 1/2 tsp ground cloves or ginger 2 tsp baking powder 1 tsp baking soda 1-1/2 - 2 cups shredded zucchini...

Ingredients 2 Buttermilk Biscuits 2 Breakfast-Sausage patties 1 Tbsp. Butter 4 Eggs 2 Slices of Cheddar cheese +2 cups Sausage Gravy -2.5 cups Water -3.5 cups Milk -1/2 Lb. Pork Sausage -3/4 cups Flour -2 Tbsp. Salt -2 Tbsp. Pepper Preparation Sandwich= Make Biscuits & start gravy. Split biscuits in half and set aside on plates. In a saute pan, cook the sausage patties. Remove from the pan and place on bottom half of each buiscuit....

Ingredients Gourmet Pizza Crusts- Use the one with the lip around the edge Three hardboiled eggs, chopped Three red potatoes, pre-cooked & cut into chunks Six strips of bacon, crispy, crumbled Six sausage patties One packet of white country sausage flavored gravy One cup of Swiss cheese Preparation Allow yourself preparation time to boil eggs, pre-cook sausage, bacon and potatoes, and cook gravy. Assemble pizza on a cutting board. • Rub olive oil onto the bottom side of the pizza crust and place on the cutting board....

Ingredients One 18oz. bottle Thick and Spicy Kraft Barbecue Sauce. One 18oz. bottle Teriyaki Krafts Barbecue Sauce. Two 8oz. cans Dole Pineapple Tidbits juice included. One rack of Baby Back pork Ribs or St.Louis style ribs. Preparation DO NOT PREHEAT OVEN. In a 4 qt. or larger baking dish, spray with cooking spray. Mix both bottles of barbecue sauce and pineapple tidbits together and set aside. Slice ribs into individual pieces....

Ingredients 4 cups water 2 potatoes, diced 3 carrots, diced 1 stalk celery, diced 3 vegetable bouillon cubes 1 tsp salt 1/4 tsp white pepper 2 cloves garlic minced 2 bay leaves 1 -1pound can tomatoes, crushed 1-8ounce can tomato sauce 1 zucchini, halved lengthwise, sliced 1 cup sour cream Preparation Bring 2 cups water to boil. Add 1 potato and cook until very tender. Blend either in blender or immersion blender or even food processor until smooth....

Ingredients 1 cup sunflower seeds 1 cup almonds 1 cup carrots 2 cloves garlic 1 red onion 1/2 cup finely chopped parsley 1 cup chopped red pepper 1 cup chopped organic celery 6 ounces lean steak, ground or tofu 1/4 cup tomato paste 1/2 teaspoon oregano 1 teaspoon chopped basil 1/4 teaspoon black pepper Preparation Soak seeds and almonds overnight in water to cover, then drain before using. Using the metal S blade in the food processor, chop the seeds, nuts, carrots, garlic, and onion....

Ingredients ¼ cup good olive oil 2 1/2 cups chopped Spanish onion (1 large) 1 tablespoons minced garlic (3 cloves) ½ teaspoon crushed red pepper flakes 1½ teaspoons dried oregano leaves 1 cup vodka 2 (28-ounce) cans whole peeled plum tomatoes, drained Kosher salt and freshly ground black pepper 3/4 pound penne pasta 2 tablespoons chopped fresh oregano leaves, plus extra for serving 1 cup heavy cream 1/2 cup freshly grated Parmesan cheese, plus extra for serving...

Ingredients 1 cup of strawberries 1 cup of chopped bananas 1 cup of bluberries 1 cup of milk 1 cup of yogurt 1/2 cup of sugar 2 teaspoons of cinnamon 1 tablespoon of vanilla extract Preparation Mix all the ingrediants into a blender and blend on high for two minutes.

Ingredients -1 large egg -1 oz. mayonnaise -2 tsp lemon juice -1 oz. scallions, sliced thin -1 oz. green peppers, small diced -1 tbsp. dijon mustard -½ tsp. ground cumin -3/4 cup panko bread crumbs -12 oz. walleye -Pinch of kosher salt -Pinch of black pepper -oil for frying Preparation 1.cut walleye into 1/4" pieces, refrigerate. 2.chop panko in a blender(just break them down a little, not into a fine powder) 3....

Ingredients 1 can of white beans rinsed and drained 2 cloves of garlic 1/3 cup of olive oil Juice of 1 lemon (to taste) Paprika Preparation Puree / Blend all ingredients except paprika and lemon. Add these last with an extra dollop of olive oil.