Ingredients 4 ounces cream cheese, room temperature 2 scallions, finely chopped (about 1/4 cup) 4 large round rolls, such as kaiser 1 to 2 large tomatoes, sliced 1 large cucumber, thinly sliced 3 cups loosely packed shredded carrot (2 to 3 carrots) 1 1/4 ounces alfalfa sprouts 1/4 head iceberg lettuce, shredded 1 medium avocado, thinly sliced Preparation Stir together cream cheese and scallions in a small bowl. Split rolls in half horizontally....
Ingredients Ingredients: 3 large sweet potatoes/Yams (Not Canned) 1 cup sugar 1/2 cup honey 2 eggs 1 stick butter, softened 1 teaspoon vanilla extract Crunch Topping 1/3 cup melted butter 1/3 cup flour 1 cup brown sugar 1 cup chopped pecans 1 tablespoon cinnamon Preparation Boil potatoes/Yams until tender. Remove skins when cooled. Put into a large bowl and whip them until fluffy. Add remaining ingredients. Pour into a greased casserole and top with the Crunch Topping....
Ingredients 1 t herbs de provence 1 t olive oil 1 t kosher salt 2/3 cup white rice 1 1/3 cup low sodium chicken broth Preparation Stire in herbs, oil and salt with water; cook rice according to directions.
Ingredients 2 lemons, sliced 2 limes, sliced 1 red apple, sliced 1 1/2 cup sugar 2 (750 ml each) bottles Savignon Blanc 1 cup Brandy 2 1-Liter bottles lemon-lime soda 1 cup green grapes, frozen Preparation Combine all ingrediants, except lemon-lime soda and frozen grapes in pitcher Chill. Add in soda and grapes prior to serving.
Ingredients 5 cups (1.5 lbs/1 bag)- Northwest Wild Blue Huckleberries 5-T Cornstarch 2 cups- sugar 4 T- tapioca 1 t- grated lemon rind (fresh) 3- dabs of butter Preparation Mix the above ingredients together with a spoon so that everything is well distributed; pour into the bottom pie shell as it sets in the pie plate. Dot the top of the mixture with 2 or 3 dabs of butter. Top off with the second pie shell....
Ingredients 1/4 cup roast beef drippings* 2 eggs 1 cup all-purpose flour 1/2 teaspoon salt 1 cup milk Preparation Heat oven to 425°F. Pour beef drippings into ungreased 9-inch square pan; tilt pan to coat bottom and sides. Place pan in oven to heat about 2 minutes. In small bowl, beat eggs slightly. Add flour, salt and milk; beat just until blended. DO NOT OVERBEAT. Pour batter into hot pan....
Ingredients 8 oz bow tie (farfalle) pasta or small pasta shells 2 (6-oz.) cans water-packed tuna, drained, flaked 1 cup frozen peas 1/2 cup sliced celery 1/3 cup shredded fresh Parmesan cheese 1/4 teaspoon dried dill 1/2 cup light mayonnaise or salad dressing 3/4 cup purchased fat-free Italian salad dressing Preparation Cook pasta to desired doneness as directed on package, adding peas during last 3 minutes of cooking time. Drain; rinse with cold water to cool....
Ingredients 1 lb. bulk Italian sausage 1 1/2 cups diced yellow bell pepper 1 cup diced onion 1 Tbsp. tomato paste 1 Tbsp. minced garlic 1 cup dry red wine 1 can diced tomatoes (28 oz.) 2 tsp. anchovy paste (or 2 oil-packed fillets, minced) 1 tsp. sugar 1/2 tsp. red pepper flakes 1/2 lb. dry ziti or mostaccioli pasta 1/2 cup chopped fresh parsley Kosher salt & black pepper to taste...
Ingredients 3 cups cooked white rice 1 (16oz) can black beans 4 tbs EVOO 1 cup raw spinach 8-10 stalks diced asaragus 1 1/2 tbs garlic 1/2 cup yellow onion 1/4 cup green pepper 1/4 cup red pepper 1 jalapeno Salt Pepper 1 Avacado 1 diced tomato 6 tortillas 3 cups shredded cheddar cheese Hot Sauce Sour Cream Preparation Stir in can of beans and 1/2 tbs of garlic into cooked rice and leave on low heat...
Ingredients 1 loaf focaccia bread 8 tablespoons (1 stick) unsalted butter 1 small/medium onion, finely diced (about 1 cup) 6 stalks celery with leaves trimmed off, cut into 1/4-inch dice (about 2 1/2 cups) 1 teaspoon celery salt 1 teaspoon dried sage, crumbled 1 teaspoon dried rosemary, crushed 1/2 teaspoon dried thyme, crumbled 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper...
Ingredients 12 whole wheat or brown rice lasagna noodles non stick cooking spray 2 cups diced carrots 3 medium zucchini, chopped 3 medium yellow squash, chopped 3 cups broccoli florets, chopped 3 cloves garlic, chopped 1 pound firm tofu 1/4 cup lemon juice 1/4 cup raw tahini (pureed sesame seeds) 1/4 cup unsweetened shredded coconut 1/4 cup nutritional yeast 2 tablespoons chopped fresh parsley 1 3/4 cups pasta sauce, no or low salt, divided...
Ingredients 3/4 lb potatoes, peeled 1 lb eggplant 12 oz portobello mushroom 1 can (14.5) oz diced tomatoes 3 tbsp olive oil 1 lg onion 4 cloves garlic 1/2 red pepper 1 tsp oregano 1 tsp cinnamon dash cayenne pepper dash allspice 6 tbsp butter 1/2 cup flour 2 cups milk dash nutmeg dash cayenne pepper Preparation Slice the eggplant into 1/2 inch slices. Salt and bake or microwave until much of the water is released and the eggplant is soft....
Ingredients peanut or safflower oil 2 leeks cut into 1/2 inch discs and soaked to remove dirt 4-6 cloves roasted garlic 11/2 inches fresh ginger 2 carrots diced small 1 bunch bok choy or (1 bag spinach) 3-4 roasted chestnuts 1 package round wonton wrappers My favorite dipping sauce 3TBS Soy Sauce 1TBS Hoisin Sauce 1/2tsp sesame oil 1 large clove garlic minced 1/2 inch piece fresh ginger minced 2 tsp orange juice...
Ingredients 1 pkg Velveeta Shells and Cheese 1 lb ground beef 1 pkg Taco Seasoning 3/4 cup water 3/4 cup sour cream 3/4 cup shredded cheddar cheese 3/4 cup salsa 1/2 cup crushed tortilla chips Preparation Preheat oven to 400 degrees. Prepare shells & cheese exactly as box says. While cooking pasta, brown meat; drain meat. Add taco seasoning and water; simmer 5 minutes. Stir sour cream into finished pasta. Spoon half of pasta mix into 8 inch square baking dish; top with meat mixture, half of the shredded cheese and remaining pasta....
Ingredients Salad: 1 cup dry quinoa 1.5 cups water 1 tsp extra virgin olive oil 2 garlic cloves, minced 0.45kg/1 lb mixed cherry/Campari tomatoes 3 corn-on-the-cob, shucked 3 green onions, chopped 3-Herb Green Sauce: (yield = approx 1/3 cup) 1 clove garlic 1/2 cup lightly packed basil 1 tbsp fresh dill* 2 tbsp fresh chives approx 1/4 cup yellow tomato* 3 tbsp extra virgin olive oil 1 tbsp fresh lemon juice...
Ingredients 1 Fillet Salmon per person Olive Oil Endives Salad Greens Cucumber Wasabi Powder Sour Cream Red dried peppers Lemon Rock Salt and cracked lemon pepper balsamic vinegar lemon Preparation Prep Salmon Fillet- wash and dry drizzle salmon with olive oil mix wasabi powder with a little water, and sour cream. Coat Salmon with with wasabi mixture- Broil or grill until cooked medium. Clean greens, cucumber, endives arrange in serving platter in decorative manner Sprinkle greens with a little rock salt,cracked pepper, and red dried peppers Lightly drizzle greens with olive oil and balsamic vinegar place sliced lemon swirls on border of platter Serve salmon on top
Ingredients 1 tablespoon olive oil 1 small onion (peel/chop fine) 2 medium garlic cloves (peel & chop) 1 medium red bell pepper (chopped fine) 30 ounces canned white beans (undrained) 4 ounces green chiles (canned/diced) 1/2 teaspoon ground cumin 1 teaspoon chili powder 14 1/2 ounces chicken broth (canned, low sodium) 1/2 pound roasted chicken breast meat (cut into 1/2 inch cubes) 2 tablespoons lime juice 2 tablespoons cilantro (minced)...
Ingredients 8 oz Heirloom Cherry Tomatoes (halved) 1/4 Medium White Onion (chopped) 2 cups Fresh Baby Spinach 2 tsp. Olive Oil Juice of 1 1/2 Lemons 1/2 tsp. Dried Sweet Basil 1/2 tsp. Salt 1/2 tsp. Pepper Preparation Combine tomatoes and onion in medium bowl add lemon juice, olive oil, salt, and pepper. Heat medium saucepan on medium heat. Add 2 more tsp. of olive oil. Add spinach and tomato, onion mixture....
Ingredients 3 medium potatoes, peeled and thinly sliced 2 cups grated cheddar cheese (8 oz, divided) 6 TBS butter, divided 2 TBS flour 1 tsp salt dash pepper 1 cup milk 2 small zucchini, thinly sliced 1 cup dry bread crumbs Preparation layer potatoes with 1 cup of cheese in buttered baking dish (10 x 6) melt 2 TBs butter in saucepan. remove from heat and blend in flour, salt and pepper....
Ingredients 1 small eggplant, halved lengthwise and thinly sliced crosswise 2 small yellow squash, thinly sliced crosswise 1 tbsp kosher salt 4 carrots, peeled and thinly sliced 1 medium onion, finely chopped 2 cloves garlic, finely chopped 1 tsp tomato paste ¼ cup white wine 1 medium tomato, thinly sliced 1 yellow bell pepper, seeded, deveined, and sliced lengthwise into ½ inch strips 1 red bell pepper, seeded, deveined, and sliced lengthwise into ½ inch strips...
