Ingredients 1 package (1.9 ounces) frozen miniature phyllo tart shells 1-1/2 ounces white baking chocolate, chopped 2 ounces Brie cheese, chopped 1/3 cup orange marmalade Preparation Fill each tart shell with chocolate, then cheese. Place on an ungreased baking sheet. Top with marmalade. Bake at 350° for 6-8 minutes or until golden brown. Serve warm. Yield: 15 appetizers. Related Video
Ingredients 3/4 cup whole wheat flour 1/4 cup flaxseed meal (ground flaxseed) 1/2 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 3/4 cup skim milk 1/2 cup non-fat plain greek yogurt 1/2 cup honey 2 eggs whites 2 bananas (smashed) 3/4 cup semi-sweet chocolate chips Preparation Mix the dry ingredients (flours, flaxseed meal, baking powder, baking soda, and salt) in a large bowl. (Tip: If you only have flaxseeds, put them in your coffee grinder and it will become flaxseed meal....
Ingredients 2 cups whole wheat pastry flour 1 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon cardamom 1 large egg 1/3 cup packed brown sugar 1/4 cup unsalted butter, melted and cooled 2/3 cup milk 1 1/2 teaspoons vanilla extract 2 medium ripe bananas, mashed Glaze: 1/4 cup unsalted butter 1/2-3/4 cup powdered sugar 1/2 teaspoon vanilla extract 1 1/2 tablespoons milk Preparation Muffins:...
Ingredients 1 cup real butter, at room temperature 1-1/2 cups powdered sugar 1 whole egg, at room temperature 1 teaspoon vanilla 1/2 teaspoon almond extract 3 cups sifted flour 1/4 teaspoon salt 1 teaspoon baking soda 1 teaspoon cream of tartar 1 cup flaked unsweetened coconut 1 8-ounce can crushed pineapple in syrup 8 ounces regular cream cheese, at room temperature 1/2 teaspoon rum extract 1 tablespoon granulated sugar 1/2 teaspoon ground nutmeg...
Ingredients 1/2 pd spaghetti 1 tbsn olive oil 2 slices of bacon 3 cloves of garlic 1/2 lb mushrooms 2 tbsn butter 1/3 cup parsely 1/4 cup pine nuts 1/2 teaspoon truffle oil 1/4 cup parmesan cheese cream (optional) Preparation cook pasta fry bacon, then add garlic and cook. Add butter, then mushrooms and cook until soft. Add enough pasta water into pan with mushrooms to make sauce, stirring up browned bits from pan....
Ingredients 1C butter 1C oil 1C brown sugar 1Cgranulated sugar 1 large egg 1tsp vanilla 31/2 C all purpose flour 1C crushed corn flakes 1C old-fashioned oats ½ C shredded coconut ½ C chopped nuts (pecans are tasty) 1 tsp salt 1 tsp baking soda Preparation Oven at 325 Cream butter, oil, sugars, egg and vanilla in mixer. Mix remaining ingredients in separate bowl, add to butter mixture spoon by spoon....
Ingredients (1)Family Pack of Chicken Legs. (2 tbsp)Salt (2 tbsp)Pepper (4 cups)Vinegar (1/2 cup)Garlic Powder, (1/2 cup)Onion Powder, (2/3 cup)Olive Oil and As much Hot Sauce as you can stand. Preparation Wash chicken thoroughly. Place in a bowl filled with the vinegar and hot sauce. Season the chicken legs as they remain in the vinegar for around 35-40 minutes. Remove chicken and baste in hot sauce and then season as though it were the first time (remember to season beneath the skin as well)....
Ingredients eight 4-5 oz shallow ramekins 4 cups heavy cream 2/3 cup sugar 1 vanilla bean 12 egg yolks turbinado sugar Preparation preheat oven to 300F In sauce pan combine 2c cream and sugar. Split vanilla bean srap out seeds and add bean and seeds to pan. Heat over medium heat stirring occasionally until mixture boils. Remove from heat and let seep for 15 minutes. Add 2c cream to cool mixture....
Ingredients 2 1/4 cups confectioners' sugar 1/3 cup natural cocoa powder Pinch of kosher salt 4 to 5 tablespoons almond or cashew milk, plus more if needed 4 teaspoons light corn syrup 1/2 cup unrefined coconut oil, room temperature (solid), plus more for pan 2 tablespoons ground flaxseeds 2 cups unbleached all-purpose flour 1 teaspoon baking soda 1 teaspoon kosher salt 1/3 cup unsweetened almond or cashew milk 3/4 cup mashed very ripe banana (from 2 bananas) 1 cup granulated sugar Chopped toasted pecans or pistachios (optional) Preparation Vegan Chocolate Glaze:Whisk together confectioners’ sugar, cocoa, and salt....
Ingredients 1 lb. navy beans 2 tsp. black pepper 1/3 cup maple syrup 1/4 cup soy sauce 1 tbsp. liquid smoke 1 tbsp. distilled vinegar Preparation Soak beans overnight, rinse, and drain. Add 5 cups water, soy sauce, maple syrup, vinegar, liquid smoke, and pepper and bring to a boil. Quickly reduce heat and cover. Simmer an hour and a half to two hours, or until beans are soft. Uncover and boil until sauce thickens....
Ingredients 1 tablespoon olive or canola oil 2 onions, chopped 2 green & or red peppers, chopped 3 cloves garlic, crushed 2 cups mushrooms, sliced 1 can 19 oz red kidney beans, drained & rinsed 1 can 19 oz chick peas, drained & rinsed 1/2 cup uncooked bulgur 28 oz can stewed tomatoes 1 cup bottled salsa ( mild or medium) 1/2 cup water 2 tsp salt ½ tsp pepper...
Ingredients 1 tbsp tamarind chutney (or apple butter) 1 package morning star farms chik’n strips (8 oz) (frozen) 1 1/2 cups plain yogurt 1 tbsp vegetable oil 1 tsp salt 1 tsp Penzey’s sweet curry powder (or 1/2 tsp cumin powder and 1/2 tsp coriander powder) 1/2 to 1 lb potatoes, unpeeled and in about 1 inch cubes 1 tsp minced ginger 1 tsp minced/chopped garlic 1 tsp sugar chopped spinach (optional)...
Ingredients Beef Marinade 1.5 lbs beef sirloin (or any cut you like) cut into 1″ cubes 2 tbs minced garlic 1.5 tbs sugar 2 tbs oyster sauce 1 tbs fish sauce 1 tbs sesame oil 1 ts thick soy sauce Vinaigrette 1/2 cup rice vinegar 1.5 tbs sugar 1/2 tbs salt Dipping Sauce Juice of 1 lime 1/2 ts kosher salt 1/2 ts fresh cracked pepper 1 red onion, thinly sliced...
Ingredients 1 shallot or red onion, finely minced 1 teaspoon Dijon mustard 2 teaspoons red wine vinegar 1/4 cup extra-virgin olive oil 1 teaspoon sugar 1 teaspoon honey Kosher salt and freshly ground black pepper 6 cups arugula Preparation Combine the shallot, mustard, vinegar, oil, sugar, honey and salt and pepper in a jar and shake to emulsify. Toss arugula with vinaigrette, to taste. Add shaved parmesan cheese flakes.
Ingredients 3 tablespoons unsalted butter 3/4 cup sugar 8 Italian plums (2 1/3 pounds) or 8 regular plums (2 1/2 pounds), pitted and halved All-purpose flour, for work surface 1/2 recipe Pate Sucree for Plum Tarte Tatin Preparation Melt the butter in a 10-inch ovenproof skillet over medium-low heat. Remove from heat, and sprinkle sugar evenly over bottom of skillet. Starting at outside edge, arrange the plum halves in overlapping concentric circles, with cut sides somewhat perpendicular to the bottom of the skillet....
Ingredients 2 cups long cooking oats 2 cups skim milk 1/4 cup white vinegar 1/4 cup oil 1 1/2 cups maple syrup (the darkest is healthiest!) 1tsp salt 2 cups whole wheat flour 2 tsp. baking powder 1 tsp. baking soda 2 tsp PURE vanilla 1 tsp. cinnamon 1 cup white chocolate chips(in honor of a wedding dress) ;-) 1 cup raisins (please boil in water , drain and cool)...
Ingredients 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust 1 lb sweet Italian turkey sausage, casings removed 1 box (7 oz) frozen blend broccoli, carrots and sweet peppers 1 can (15 oz) cannellini beans, drained, rinsed 1 clove garlic, chopped 1/4 cup Crisco® 100% Extra Virgin Olive Oil 2 cups shredded Italian 5 cheese blend (8 oz) Preparation Heat oven to 400°F. Spray 15x10-inch pan with sides with Crisco® Original No-Stick Cooking Spray....
Ingredients Graham Cracker Crust 1 cup graham cracker crumbs (original) 5 tablespoon melted unsalted butter 1/3 cup sugar Key Lime Filling 3 egg yolks 1 ½ teaspoon grated zest of 2 limes 1 14 oz. can sweetened condensed milk 2/3 cup freshly squeezed (key) lime juice White Chocolate Topping ¼ cup whole milk ¼ cup heavy cream 8 ounces white chocolate, good quality, chopped (bars) Garnish 1 lime slice (per square)...
Ingredients 6 cups chicken broth 1 cup dry white wine 2 tablespoons unsalted butter 1 cup finely chopped onion Kosher salt and freshly ground black pepper 2 cups Arborio rice 5 ounces wild mushrooms, cooked and coarsely chopped, approximately 3/4 cup 7 ounces asparagus, cooked and cut into 1-inch pieces, approximately 1 1/2 cups 2 ounces grated Parmesan, approximately 1/2 cup 1 teaspoon grated lemon zest 1/2 teaspoon freshly grated nutmeg...
Ingredients Cake: 1 box yellow cake mix 1 box vanilla pudding 4 eggs 3/4 cup oil 3/4 cup white wine 1 tsp nutmeg Sealer: 1/2 cup white wine 1 tbsp powdered sugar Preparation Cake: preheat oven to 350 combine all ingredients and beat for 5 minutes pour batter into bundt pan bake at 350 for 45 minutes Sealer: Allow cake to cool and coat cake using a pastry brush
